提到芽庄美食，鱼汤面或米粉煎饼（bánh ốn）早已耳熟能详，而糯米饭配凤尾鱼则是一道简单的早餐，许多人只需一口便会铭记于心。这道糯米饭并不奢华精致，却以其质朴地道的越南中部沿海风味，深深吸引着食客。
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